(NAPSI)-The right recipes can help add an unexpected flair to your next get-together.
For instance, Thai-Style Lettuce Wraps are an easy way to make finger food that's great for a brunch, a lunch or as an appetizer at an Asian-themed dinner.
The healthful, fun-to-eat treats are made with fat-free California golden raisins for just the right hint of sweetness and are sure to be a crowd-pleaser.
Thai-Style Lettuce Wraps
1 tablespoon vegetable oil
11/4 pounds ground chicken
1 teaspoon salt
1/2 teaspoon ground black pepper
3/4 cup onion, finely chopped
3/4 cup Sun-Maid Golden Raisins
1/2 cup peanuts
1/4 cup sweet red Thai chili sauce
4 teaspoons lime juice
1/4 cup cilantro, finely chopped
24 Bibb lettuce leaves, rinsed and patted dry
Heat vegetable oil over medium-high heat in large skillet. Add ground chicken when oil is shiny, and season with salt and pepper. Brown chicken using a spatula to break into small pieces.
Add chopped onion and sauté until soft, about 2 minutes. Add Golden Raisins and peanuts. Stir in sweet Thai chili sauce and lime juice; heat through, stirring occasionally. Remove from heat and stir in cilantro.
Form a single lettuce leaf into a cup and spoon 2 to 3 tablespoons of chicken mixture into lettuce cup to serve.
Makes 6 main-course servings or 12-18 appetizers.
-----
www.fayettefrontpage.com
Fayette Front Page
www.georgiafrontpage.com
Georgia Front Page
www.artsacrossgeorgia.com
Arts Across Georgia
No comments:
Post a Comment
We do not publish all comments, and we may not publish comments immediately.
We will NOT post any comments with LINKS, nor will we publish comments that are commercial in nature.
Constructive debate, even opposing views, are welcome, but personal attacks on other comments or individuals in the article are not, and will not be published.
We will not publish comments that we deem to be obscene, defamatory, or intended to incite violence.